What's On

May 2025 Events

Every Friday - SALSA CLASSES

from 7pm

Two left feet? Know absolutely nothing about dancing? Looking for Friday night plans that won't break the bank? This is perfect for you! Come wi th friends, a partner or solo.

ISAAC H.P. HEADLINES LINES CABARET

Thurs 8th

Isaac H.P. is a viral TikTok sensation + one of the most hotly anticipated rising stars in stand-up comedy! The evening is vibrant mix of burlesque, live music + comedy acts; hosted by award-winning comedian Gabby Killick - a cabaret experience you won't want to miss!

NATIONAL MIMOSA DAY!

Fri 16th

Free mimosa with every meal (non alcoholic version available) Both Southwark + Battersea Rise sites. Bookings only.

FRINGE FESTIVAL PREVIEW NIGHT

Thurs 22nd

Lines Cabaret Presents brand new material from two standout comedians, Jonathan and Michael McPheat, as they gear up for this summer's comedy festivals. From razor-sharp one-liners to heartfelt storytelling, each brings something unique to this special preview event. Hosted by award-winning comedian Gabby Killick, our Fringe Festival Preview Night promises an unforgettable evening of fresh talent + big laughs.

SINGLES NIGHT by Gooce - Southwark

Thurs 29th

A singles supper club! Gooce is like coming over to a mate's for a dinner party, just with better food where everyone is single! Our evenings don't involve 'matchmaking'. Sat on communal tables, with a soundtrack of disco beats, likeminded food lovers can bond over three courses. Tickets available on goocesupperclub.com

SHAZIA MIRZA HEADLINES LINES CABARET

Thurs 29th

Shazia Mirza is an award-winning British stand-up comedian + writer. She's appeared on numerous TV + radio shows including QI, Have I Got News For You, The Jonathan Ross Show, Celebrity SAS, Top Gear, Loose Women +The Graham Norton Show. Burlesque, live singers + supporting comedians, hosted by award-winning comedian Gabby Killick... don't miss it!

Wed 28th - Omakase Night

A four-course Omakase tasting menu + a welcome cocktail for just £40pp. Omakase is a Japanese phrase that means 'I'll leave it up to you' or, in the context of ordering food at a restaurant, 'I'll trust the chef'. Book now for an immersive dining adventure that celebrates the diverse cultural heritage of The Table's chefs.

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